My entry to Presto Pasta Nights #4

This is my entry to Presto Pasta Nights # 4 by Ruth Daniels of Once Upon a Feast

Indian vesrion of Macroni with Cheese

Ingredients

250 gms Macaroni
1 Onion
1 Tomato
1 tsp Ajwain(Carom seeds)
1/2 tsp Turmeric powder
1/2 tsp Chilli powder or as per taste
1 tsp -honey or sugar
Salt - as per taste
Cheese - the more the merrier
Procedure : Cook the macaroni in the traditional way.

• Boli water
• Add little oil and salt to the water
• then add Macaroni
• let it cook for 2 minutes
• Transfer it to cold water immediately
• Drain the water and keep it aside

At this stage the Macaroni should be semi cooked.

Then Heat oil in a wok.

Add Ajwain , Chopped oninons and tomatoes.

Let them cook for a minute now add Turmeric powder, Chilli powder, salt & honey

To this add Macaroni and cook for 2 minutes on low heat.

once the macaroni is fully cooked, add grated cheese.

Cover the wok with a lid. Let the cheese melt.

And then serve..........